FEATURES:
• Anodized aluminium alloy body
• Adjustable thickness of cutting
• Equipped with built-in blade sharpener
• Plate moves smoothly on ball bearings
• Easy to clean and sanitize

Exceptional and easy to use
This meat slicer is made of anodized aluminium alloy which makes it easy to clean and meet the most demanding sanitation requirements. The precise decimal thickness regulator ranges between 0 and 16 mm. They are equipped with a built-in blade sharpener for effective and sharp cutting and the plate mounted on the ball bearings creates an exceptionally smooth operation. Ideal for heavy sausages, roasts, cheese, and other compact meat.

Feature	Specification
Blade Size	13” (330 mm)
Cut Thickness	0” – 0.62” (0 – 16 mm)
Cut Size	10.23” x 8.66” / 260 x 219 mm
Slicing Volume	1 hour
RPM	260
Power	0.5 hp
Electrical	110V / 60Hz / 1Ph
Net Weight	75 lb. (165 kg.)
Net Dimensions (WDH)	28” x 21.65” x 21.65” (711 x 540 x 540 mm)

+Results may vary due to product consistency and temperature