Item: 45176

Model: MATTWI4.0

Stagionello® 4.0 100+100 kg Combination Curing Cabinet with ClimaTouch® & Fumotic®

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Stagionello® 4.0 100+100 kg Combination Curing Cabinet with ClimaTouch® & Fumotic®
  • UPC Code

    690207451769

  • Warranty

    1 Year Parts Warranty, 1 Year Labor Warranty

  • Country of Origin

    Italy

  • Gross Weight

    829 lb

  • Type of Plug

    6-15 P

Highlights

  • Up to 200 kg of product in as little as 11 days

  • Specialized for aging, drying, flavoring for many types of meat and for all who want to specialize in the production of prime quality meat

  • ClimaTouch®, a management and control system, 6" colour touch-screen interface for automatic control of aging, drying, flavoring. It can be equipped with a probe for pH measurement

  • Internal memory available in 352kb RAM for approx. 100 recipes, included are 5 preset recipes

  • Comes with automatic internal lighting, height adjustable legs & industrial refrigeration unit (No mono-block), dehumidifier, optional air exchange, heated frame, hot gas defrost, 5 5 stainless steel AISI304 guides sets, 5 5 stainless steel AISI 304 racks, 2 stainless steel AISI 304 door with 2 large glazed glass

  • Equipped with Fumotic system for humidification and flavouring with dual tank (water and aroma) and level alarm system

  • Shipped on Pallet

Full Description

Produce your own prime quality dry-aged meats!

Maturmeat® is a patented, 100% Italian-made maturation cabinet that safely yields tender, juicy steaks in just 11 days. Featuring an industrial refrigeration unit and the patented Fumotic® system, it regulates humidity to minimize weight loss while enabling safe, combustion-free smoking. Unlike wet aging, Maturmeat® allows for extended, safe meat storage. Everything is managed by the built-in Climatouch® screen, which completely automates temperature, humidity, pH, and flavoring, while letting you easily customize recipes and track HACCP data.

Combination Cabinet

This item is a combination cabinet with independently controlled zones, each with 100kg capacity, and may be ordered in the configuration of any two of the following: Beef, Fish, Pork, or Cheese. Or the dual cabinets may be set up to carry the same type of products at separate settings.

Warranty Description
Technical Description

Feature

Specification

Interior

5 Guide sets / 5 stainless steel shelves

Working Temperature

-5°C to 50 °C / 23°F to 122 °F

Storage Temperature

-10°C to 70 °C / 14°F to 158 °F

Ambient Relative Humidity

Less than 90% RH

Electrical

220V / 3.7 kW / 17 A

Internal Memory

352 Kb RAM (approx. 100 recipes)

Net Weight

551.2 lb / 250 kg

Net Dimensions (WDH)

31" x 58" x 83" / 785 x 1465 x 2115 mm

Request a Demo

Want to see how our state-of-the-art food equipment can enhance your kitchen or business? Request a personalized demo to explore the
features, efficiency, and innovation that sets us apart.

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