Item: 40634
Model: PE-IT-0010
Item: 40634
Model: PE-IT-0010
Stainless steel structure, interior light, thermal insulation and jacket, stainless steel door with glass and handle
Ideal for snack bars, taverns, restaurants, pubs and fast food operations
Small chamber size allows for the temperature to quickly heat up to 450°C
The Compact Series pizza ovens are practical and functional with a refractory brick baking surface. These ovens are ideal for pizzas, bread and kitchen products (semi-processed). Up to 3 chambers can be placed on top each other (dependent on the type of oven).
Proprietary Pizza Stone Technology
Thermographic test shows that in the special pizza stone chamber, the desired temperature can be reached within a shorter time span and heat is distributed evenly
Feature | Specification |
|---|---|
Output Per Hour (13” Pizza) | 15 |
Capacity | Two 10" or One 18" Pizza |
Maximum Temperature | 450°C / 842°F |
Power | 3.6 kW |
Electrical | 220V / 60Hz / 1Ph |
Chamber Dimensions (W x D x H) | 19.6” x 19.6” x 5.11” / 500 x 500 x 130 mm |
Net Weight | 77 lb / 35 kg |
Net Dimensions (W x D x H) | 29.3” x 26” x 12.6” / 744 x 660 x 320 mm |
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features,
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