Item: 40635
Model: PE-IT-0019-S
Trento Entry Max Series 39″ Single Chamber Pizza Oven with 27.6″ Chamber – 230 V, 3 Ph, 5.6 kW
REQUEST A QUOTE
Home
Products
Pizza Ovens
Products
Pizza Ovens
Trento Entry Max Series 39″ Single Chamber Pizza Oven with 27.6″ Chamber – 230 V, 3 Ph, 5.6 kW
-
UPC Code
690207406356
-
Warranty
1 Year Parts and Labor
-
Certification
cQPSus
-
Country of Origin
ITALY
-
Gross Weight
170
-
Gross Dimensions
40.2" x 39" x 20.9"
-
Type of Plug
Bare Wire
Highlights
FEATURES:
• Stainless steel front, two mechanical thermostats per chamber, heat resistant, light, main switch for each chamber, stainless steel door with glass and handle (Each chamber is independent)
• Up to 2 single-chamber oven can be placed on top of each other without the need for an exhauster connection
• Insulation is evaporated fiberglass
• Left-sided handles
• Upon request the machines can be produced in a “full refractory stone” version and for single-phase operation.
* Special Order are available for the following upon request: stands, casters, hoods, vents and suction motor
• Stainless steel front, two mechanical thermostats per chamber, heat resistant, light, main switch for each chamber, stainless steel door with glass and handle (Each chamber is independent)
• Up to 2 single-chamber oven can be placed on top of each other without the need for an exhauster connection
• Insulation is evaporated fiberglass
• Left-sided handles
• Upon request the machines can be produced in a “full refractory stone” version and for single-phase operation.
* Special Order are available for the following upon request: stands, casters, hoods, vents and suction motor
Full Description
Efficient and reliable
The Entry Max line is characterized by an autonomous management of the two operating temperatures for the ceiling and bedplate, distributing the heat evenly over the stone. The Entry Max electric oven is a solid, well-designed, easy to use and incredibly functional instrument, thanks also to the glass door that allows monitoring every stage of the cooking process.
The Entry Max line is characterized by an autonomous management of the two operating temperatures for the ceiling and bedplate, distributing the heat evenly over the stone. The Entry Max electric oven is a solid, well-designed, easy to use and incredibly functional instrument, thanks also to the glass door that allows monitoring every stage of the cooking process.
STACKABLE
Up to 3 individual units can be stacked on top of each other.
REFRACTORY KIT
Available in a fully refractory version to maximize performance.
ENERGY SAVING
Reduced heating and cooking times and total energy consumption.
MAXIMUM TEMPERATURE
Reaches up to 450°C to meet all cooking needs.
Warranty Description
Technical Description
|
Feature |
Specification |
|---|---|
|
Maximum Temperature |
842° F (450° C) |
|
Power |
5600 W |
|
Electrical |
230V / 60Hz / 3Ph |
|
Chamber Dimensions (W x D x H) |
27.6” x 27.6” x 5.9” (700 x 700 x 150 mm) |
|
Full Refractory Stone Dimensions (W x D x H) |
26.4” x 27” x 5.31” (670 x 685 x 135 mm) |
|
Net Weight |
163 lb. (74 kg.) |
|
Net Dimensions (W x D x H) |
39” x 36” x 15” (990 x 920 x 380 mm) |
Request a Demo
Want to see how our state-of-the-art food equipment can
enhance your kitchen or business? Request a personalized demo to explore the
features,
efficiency, and innovation that sets us apart.
