Item: 39477

Model: CXMAT330/N NSF

Omas 13″ Blade Gear-Driven Automatic Slicer with Plexiglass Protection | Trento – 0.6 HP, 120 V

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Omas 13″ Blade Gear-Driven Automatic Slicer with Plexiglass Protection | Trento – 0.6 HP, 120 V
  • UPC Code

    690207394776

  • Warranty

    1 Year Parts and Labor

  • Certification

    cETLus, NSF

  • Country of Origin

    ITALY

  • Gross Weight

    153

  • Gross Dimensions

    36 x 34 x 30

Highlights
Adjustable carriage stroke and consequent n of cuts
GEAR driven transmission
Two separate motors - one for the blade - one for the carriage
Removable parts for cleaning: blade cover, product-holder plate, aluminium meat grip, stainless steel slice deflector
Fast - no tools removable meat grip
Blade with narrow band of chromium - plated hardened steel
45 inclined blade
Rotatable and removable sharpener
Dual action sharpener
Fixed ring guard
Interlock on gauge plate on zero position
Large product - holder plate
Readily removable transparent Plexiglas Protection on product - holder plate
New design with large spaces
Fence included
Shipped on Pallet
Full Description
This gravity feed slicer is equipped with automatic sliding carriage and two independent high-performance fan-cooled motors: one for the carriage and one for the blade. The gears are constantly bathed in oil. The polished anodized aluminum body along with its high carbon, hard chromed blade provides long life and durability. Easy to disassemble and clean.

In Compliance with Province of Quebec Safety Standards

*Old Model no.: MS-IT-0330-N)
Warranty Description
Technical Description
Blade Size: 13” (330 mm)
Cut Thickness: 0 - 0.55” (0 - 14 mm)
Cheese Slicing*: High
Slicing Volume**: 8 Hours or more
Slicing Capacity: 10.2” x 6.7” (260 x 170 mm)  |  9.25” (235 mm)

RPM: 240
Power: 450 W / 0.6 hp
Electrical: 120V / 60Hz / 1Ph

Net Weight: 130 lb. (59 kg.)
Net Dimensions (WDH): 22.4” x 25.6” x 24.4” (568 x 650 x 620 mm)
Gross Weight: 163 lb. (74 kg.)
Gross Dimensions (WDH): 36.2” x 33.8” x 32.7” (919 x 858 x 830 mm)

 

Cheese Slicing Rating: 0/4 - Not Recommended, 1/4 - Occasional, 2/4 - Low, 3/4 - Medium, 4/4 - High

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